Eisbock chunk thawed
It seemed a waste not to bottle my previously frozen ice chunk left over from an Eisbock recipe. It had all the smell and flavor and was a bit darker. Has anyone ever bottled their ice from icebock? Did it explode?
The freezing point of the ethanol in your eisbock is much lower than water, thus, your chunk is, sadly, just a big ice cube.
The ice is water with little, if any, alcohol to it. There's really no reason to bottle it.
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