What's the shelf life on crushed specialty grains?

Question

What's the shelf life on crushed specialty grains?

Rich Armstrong

2010年4月21日 23:48

Topic specialty-malt ingredients storage homebrew

Category Mac

brewchez · Accepted Answer · 2010年4月21日 22:10

1

brewchez answered at 2010年4月21日 22:10

3 weeks, maybe longer of you keep them in humidity free environment.

buy yourself a half pound of crystal 60L. Tatse it each day for a few weeks. The crisp crunch will fade soon as the grain sucks up moisture.

hookedonwinter · Accepted Answer · 2010年4月21日 20:16

1

hookedonwinter answered at 2010年4月21日 20:16

I think if you keep them dry, like in a big rubbermaid container, they should be good for a few months. It's best to keep them uncrushed, and then crush when needed.

What's the shelf life on crushed specialty grains?

About