Munich LME recipe conversion?

I would like to make the Maibock recipe from Brewing Classic Styles. It calls for Munich LME.

1) Does anybody know where I can get my hands on some 100% Munich LME?

2) If I can't get 100% Munich, Jamil Zainasheff says (http://www.thebrewingnetwork.com/forum/viewtopic.php?f=t=9430) I can use the Munich LME that I've found on even though it's a 50/50 blend of Munich and base malts. So if the Recipe calls for 8 lbs Pilsener LME and 4 lbs of Munich, I could use 8 lbs of the Munich Blend, and 4 lbs of the Pilsener. Is this correct?

Topic lme extract homebrew

Category Mac


1) William's Brewing carries it at the moment. It's 50% Munich and 50% pils.

2). Correct

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