Integrated thermometer compared to rod thermometer
I am considering to buy a 200 litre pot from stainless steel for brewing. Those with an integrated thermometer are significantly more expensive than those without and I was wondering if the integrated thermometer is worth the money. What is the advantage of an integrated thermometer compared to a conventional rod thermometer? ... well obviously they are integrated and I suppose more convenient but what else? ... are they more accurate or better in any other way? Thanks!
Topic brewpot temperature-control temperature homebrew
Category Mac