What characteristics should a bucket have to be suitable for a mash tun?

Does it need to have anything special or any food-grade bucket would do?

Topic mash-tun bucket mash equipment homebrew

Category Mac


I recommend that you buy a stainless steel barrel for wine and wrap it with any kind of insulation. They are not very expensive and they will not release any off flavours

I have one with a volume of 60 liters and i can easily make 50 liter batches with it.

Cheers


As an extract brewer planning to start going all-grain sometime soon, I can't answer from experience. But my plan is to start by buying a cooler to use as a mash tun. You can use a bucket, but without any insulation you'll have a hard time maintaining the 150-158F required for a good mash. I plan to build mine from one of those big job site drink coolers - they're made from food grade plastic and can help to maintain the temperature for an hour.


Any food grade bucket will do, but keep in mind that the plastic will asborb flavors. So don't use a pickle bucket (etc.) unless you want pickle-beer.

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